Best Seller

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10.5” Enameled Cast Iron Skillet

10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.

(4.7) 213 Reviews
$185$157.25

4 payments of $40 with

(15% off)


Enameled Cast Iron Skillet - Cream - HeroEnameled Cast Iron Skillet - Cream - DetailEnameled Cast Iron Skillet - Cream - Veggie Meal on TableEnameled Cast Iron Skillet - Charcoal - Cooking Veggies on Stove

Enameled Cast Iron Skillet, Cast Iron Skillet, 10.5 Inch Cast Iron Skillet

Best Seller

Lifetime Warranty

10.5” Enameled Cast Iron Skillet

10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.

(4.7) 213 Reviews
$185$157.25

4 payments of $40 with

(15% off)


10.5” Enameled Cast Iron Skillet

(4.7) 213 Reviews
Cream
Charcoal
Gray
Midnight Blue
Rust
Light Mist
Color:Cream
$185$157.25

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10.5 in

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10.5 in
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Overview
Durable Non-Toxic Enamel Coating

Durable Non-Toxic Enamel Coating

No Seasoning Required

No Seasoning Required

Make cooking effortless with our Enameled Cast Iron Skillet. Featuring a 3-layer enamel coating for superior durability, heat retention, and scratch resistance, this non-toxic skillet excels in searing, frying, and sautéing. The sculpted handle ensures a secure grip, making it easy to transition from stovetop to oven.

Features & Benefits
  • DURABLE ENAMEL COATING: Offers excellent heat retention and even cooking.

  • ALL-STOVETOP COMPATIBLE: Induction, gas, and electric safe. Oven safe up to 500°F.

  • NO SEASONING REQUIRED: Scratch-resistant, naturally slick, and easy to clean.

  • NON-TOXIC COOKING: Free from forever chemicals such as PFAS, PTFE, and PFOA, and crafted with recycled materials.

  • LIFETIME WARRANTY: Designed with superior craftsmanship, built to last a lifetime.


Non-Toxic Materials

At Caraway, we are committed to creating safe kitchenware free from harmful chemicals. Caraway's Enameled Cast Iron Cookware does not include any forever chemicals, such as those listed below.

Our Enameled Cast Iron Cookware is free of:

Care & Cleaning
  1. Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.

  2. Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.

  3. Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.

  4. After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide.

Visit Care & Cleaning for more instructions.

Reviews

Jerri M.

Verified

Looks amazing!

Can’t wait to use it!

Deana B.

Verified

Great

Really great

Kayla S.

Verified

Beautiful

Beautiful

Anthony S.

Verified

Review

Great product

Diane P.

Verified

Skillet

Perfectly perfect

Read All Reviews

This product complies with CA AB1200.

Set value is the sum of bundle components.

This product is protected by one or more patents or patent applications.

Customer Reviews

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