Cutting Board Set

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FSC-Certified Wood

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Mineral Oil & Wax Finish

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Handwash Only

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How To Care For Your Boards

1

HAND WASH ONLY

Always hand wash both sides of your Cutting Boards immediately after use with warm soapy water. Don’t submerge your boards in water or place them in a dishwasher. If you’re cutting something that doesn’t need a rinse, stay clear of water to extend the longevity of your boards.

2

STAND UP STRAIGHT

Warping & cracking can occur as wood contracts and expands. When drying, always stand your boards upright on your counter or in their organizer to allow them to dry evenly.

3

TREAT ‘EM RIGHT

To extend each board’s longevity, apply mineral oil with a clean cloth once a month. Let oil set for a few hours before wiping dry with a cloth. For an extra shine, apply food-grade beeswax once dry. Do not use vegetable or nut-based oils on your boards.

4

SQUEAKY CLEAN

To disinfect stains, squeeze fresh lemon juice directly onto your boards with a sprinkle of kosher salt, using the lemon to rub the mixture across the entire area. Once dry, gently scrape off. Alternatively, use a solution of 25% distilled white vinegar and 75% water. Do not use bleach or baking soda on your boards.

More questions about Cutting Board Set?
Can I put my cutting boards in the dishwasher?

Dishwashers are notorious for their abrasive ways of cleaning and tend to cause wooden boards to splinter. Because of this, we suggest handwashing your boards to keep them in pristine condition.

How do I care for my cutting boards?

To extend each board’s longevity, apply mineral oil with a clean cloth once a month. Let oil set for a few hours before wiping dry with a cloth. For an extra shine, apply food-grade beeswax once dry. Never use vegetable or nut-based oils on your board.

How do I disinfect my boards?

To disinfect stains, you can squeeze fresh lemon juice onto your boards with a sprinkle of kosher salt, using the lemon to rub the mixture across the entire area. Once dry, gently scrape off. Alternatively, use a solution of 25% distilled white vinegar and 75% water. Never use bleach or baking soda on your boards!

Glass Lid

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Dishwasher Safe

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Max-oven-heat 425

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Tempered Glass

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How To Care For Your Glass Lid

1

READY FOR HEAT

Our Glass Lids were designed to go from the stove to the oven and can handle a maximum temperature of 425°F.

2

TIME TO COOL DOWN

Allow Glass Lids to completely cool before running cold water over their surfaces to avoid thermal shock (which will affect the performance and longevity of your lids).

3

HANDY TO HANDWASH

Our Glass Lids are dishwasher safe. When hand washing, we recommend cleaning with warm, soapy water and a non-abrasive sponge until spotless.

More questions about Glass Lids?
Are the Glass Lids durable?

Yes! The Glass Lids are made with premium & thick tempered glass, which can last years with proper care.

Do I need to use them any differently than existing lids?

Other than not using in the oven beyond 425ºF, the Glass Lids can be used interchangeably with your existing Caraway lids.

What lids fit the Lid Organizer, and how many?

The Lid Organizer can fit up to 4 of any of Caraway’s ceramic-coated, stainless steel and glass lids.

Can the Glass Lids fit in the hanging lid holder? Why does this organizer exist?

Yes, the Glass Lids can fit in the Cookware Set-exclusive hanging canvas Lid Holder (that is able to fit up to three lids). The new Lid Organizer offers you a new & extra way to store your lids.

What’s the warranty policy?

Caraway offers a warranty policy of one year from date of purchase of the Glass Lids & Lid Organizer.

Kitchen Gadgets

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Handwash Only

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Easy to Clean

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How To Care For Your Kitchen Gadgets

1

Squeaky Clean

Rinse with warm water and dish soap immediately after use to prevent items from sticking. Towel dry and allow to dry in a dish rack. We recommend letting the products dry fully before placing them in the included storage rack.

2

Hand Wash Only

The high heat of dishwashing and harsher washing cycles may lead to pit corrosion, wear sharp edges more quickly, and cause other issues.

3

Too Hot To Handle

Do not place close to the oven, freezer, or refrigerator. Subjecting stainless steel to extreme temperatures may adversely affect the material properties, leading to corrosion, cracking, or other defects.

More questions about Kitchen Gadgets?
Are these items heavy?

Our Kitchen Gadgets are evenly-weighted, with the heaviest one (Garlic Press) weighing less than a box of pasta. While heavier than some plastic alternatives, we’ve chosen the lightest quality materials that still provide enhanced performance.

Can I sharpen the blade on the Pizza Cutter and Vegetable Peeler?

The blades come factory-sharpened and will retain their edge for extended periods of time. We do not recommend sharpening at home, as this may damage the blades or risk injury.

How do I use the Garlic Press?

The Garlic Press separates into 2 halves: the “hopper” and the “press head.” Ingredients are loaded into the hopper side. To detach, rotate the handles so they’re approximately 90 degrees apart and lift the press head up vertically.

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