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Roasting Pan
Roasting Pan
Roasting Pan
16x13" Roasting Pan and Wire Rack for Sunday dinners & holiday feasts.
Classic
Core
Iconics
Original
Limited
Monochrome
Non-Toxic Coating
Oven Safe Up to 550°F
Induction Compatible
Non-Stick Ceramic Coating
Clean cooking gets squared away with the Roasting Pan–ideal for for everything from main event recipes to Sunday dinner roasts. Featuring our signature non-stick coating, this pan makes cooking & cleaning easier than ever. Stainless Steel Wire Rack included.
Our ceramic coating does not include potentially toxic materials like PFOA, PTFE, other PFAs, lead, cadmium, or toxic metals. We also refrain from using any form of hard anodization.
Our cookware coating is free of:
- Ceramic pans hold heat more efficiently than traditional ones, so use yours on low to medium heat when cooking.
- Only a dash of oil or butter is all you need for food to effortlessly glide on our proprietary ceramic coating.
- A coating so non-stick that cleaning is a breeze. Save time & water with a gentle scrub to keep your pans in optimal condition.
Visit Care & Cleaning for more instructions.
This product complies with CA AB1200.
Save With A Set
Squareware Set
$495
$715
Squareware Set
$495
$715
Save With A Set
Round out your kitchen with Caraway’s non-toxic, ceramic-coated Squareware Set. Includes complimentary modular organizers to keep your cabinets tidy.
$220 Set Savings
Storage Organizers Included
5-Piece Squareware Set
Non-Toxic Ceramic Coating
Non-Toxic Ceramic Coating
Naturally slick cooking surface that requires minimal oil for food to easily glide & less scrubbing for a spotless clean.
Wire Rack Included
Wire Rack Included
Say hello to our complimentary stainless steel Wire Rack–your kitchen’s new best kept secret for all things roasting, basting, and browning. Oven safe up to 550°F.
How We Compare
| Caraway® Non-Stick | PTFE Non-Stick (ex: Teflon®) | |
|---|---|---|
| Non-ToxicAre the materials used in the non-stick coating safe for my family and the environment? | ||
| Non-StickDoes food easily slide around the cooking surface with a minimal amount of oil or butter? | ||
| CleaningAre the pots and pans easily washed and cared for? | ||
| Heat ConductivityDoes the surface heat evenly, avoiding cool spots and unevenly cooked food? | ||
| VersatilityDoes the cookware perform well no matter what cooktop or environment? |
It only takes 2.5 minutes for a traditional non-stick pan on high heat to exceed 500°F and begin releasing forever chemicals.
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