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Double Burner Griddle
Double Burner Griddle
Double Burner Griddle
Our 19x12" Double Burner Griddle is a dinner party standout.
Classic
Core
Iconics
Original
Limited
Monochrome
Non-Toxic Coating
Oven Safe Up to 550°F
Induction Compatible
Non-Stick Ceramic Coating
Clean cooking gets squared away with the Double Burner Griddle–ideal for big-batch brunches or meals in need of extra real estate. Featuring our signature non-stick coating, this pan makes cooking & cleaning easier than ever.
Our ceramic coating does not include potentially toxic materials like PFOA, PTFE, other PFAs, lead, cadmium, or toxic metals. We also refrain from using any form of hard anodization.
Our cookware coating is free of:
- Ceramic pans hold heat more efficiently than traditional ones, so use yours on low to medium heat when cooking.
- Only a dash of oil or butter is all you need for food to effortlessly glide on our proprietary ceramic coating.
- A coating so non-stick that cleaning is a breeze. Save time & water with a gentle scrub to keep your pans in optimal condition.
Visit Care & Cleaning for more instructions.
This product complies with CA AB1200.
Save With A Set
Squareware Set
$495
$715
Squareware Set
$495
$715
Save With A Set
Round out your kitchen with Caraway’s non-toxic, ceramic-coated Squareware Set. Includes complimentary modular organizers to keep your cabinets tidy.
$220 Set Savings
Storage Organizers Included
5-Piece Squareware Set
Non-Toxic Ceramic Coating
Non-Toxic Ceramic Coating
Naturally slick cooking surface that requires minimal oil for food to easily glide & less scrubbing for a spotless clean.
Double The Fun
Double The Fun
This versatile tool is designed to be used across two burners, making it ideal for cooking big-batch meals in half the time. Better yet, it’s perfectly compatible with all cooktops, including induction.
How We Compare
| Caraway® Non-Stick | PTFE Non-Stick (ex: Teflon®) | |
|---|---|---|
| Non-ToxicAre the materials used in the non-stick coating safe for my family and the environment? | ||
| Non-StickDoes food easily slide around the cooking surface with a minimal amount of oil or butter? | ||
| CleaningAre the pots and pans easily washed and cared for? | ||
| Heat ConductivityDoes the surface heat evenly, avoiding cool spots and unevenly cooked food? | ||
| VersatilityDoes the cookware perform well no matter what cooktop or environment? |
It only takes 2.5 minutes for a traditional non-stick pan on high heat to exceed 500°F and begin releasing forever chemicals.
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