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Cutting Board Set

Name: Cutting Board Set
Brand: Caraway
SKU: KW-BSE4-103
Price: 225 USD
Availability: InStock
Rating: 4.72 (3440 reviews)

Best Seller

Cutting Board Set

4-Piece Set With Complimentary Storage

(4.7) 3,440 Aggregated Reviews*

$310$225

4 payments of $57 with

(27% off)

SAVE $85

Cutting Board Set

(4.7) 3,440 Aggregated Reviews*

Material:FSC Wood

$310$225

Select Product:

4-pc Set

Best Value

7-pc Set

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🎁 Score Up to $364 of Free Gifts! Receive a free ButcherBox ($179 value) when you spend $495+. Orders $795+ will also get a free Enameled Cast Iron Skillet ($185 value).

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Overview

Non-Toxic Materials

FSC-Certified Wood

Lightweight Design

Built-In Indents

Everything you need for everyday prep, Caraway’s best-selling Cutting Board Set includes three distinct sizes to cover any kitchen task. Recessed indents keep ingredients organized, while ergonomic handles and juice grooves ensure a seamless, mess-free experience. Crafted from sustainable, FSC-certified birch wood, without forever chemicals, each board is naturally antimicrobial, gentle on knives, and built to last. Complimentary Storage Organizer and Conditioning Oil complete your set for effortless organization and care.

Features & Benefits

NON-TOXIC MATERIALS: Made without plastics, BPA, BPS, and forever chemicals.
FSC-CERTIFIED: Sustainable birch wood with a food-safe oil and wax finish.
GENTLE ON KNIVES: Knife-friendly cutting surface won’t dull your blades.
ALWAYS ORGANIZED: Indents hold ingredients and Dot & Dash containers.
EASY TO MANEUVER: Lightweight design makes lifting and plating effortless.
Storage Included: Complimentary Storage Organizer keeps your kitchen tidy.

What's Included

Large Cutting Board

17” L x 12” W x 1” H | 3.5 lbs
Ideal for: carving proteins, slicing melons, and larger meal prep.

Medium Cutting Board

14” L x 10” W x 1” H | 2.5 lbs
Ideal for: prepping everyday veggies, meats, and fruits.

Non-Toxic Materials

At Caraway, we are committed to creating high-quality products that are cleaner for your home. Our Cutting Boards are thoughtfully crafted with FSC-certified wood and a food-safe oil and wax finish.

Our Cutting Boards are third-party tested, ensuring they are made without the following substances. This list is not exhaustive.

Plastics

BPA & BPS

Phthalates

Melamine

Care & Cleaning

HAND WASH ONLY: Hand wash your cutting boards immediately after use with warm, soapy water. Do not submerge your boards or place them in the dishwasher.
DRY STANDING: Always stand your boards upright or lean against a wall while drying to ensure proper airflow and avoid warping and cracking.
OIL REGULARLY: Use a food and wood-safe oil to extend the longevity of your board. Apply with a clean cloth before first use then once a month thereafter.

Visit Care & Cleaning for more instructions.

Reviews

Jade S.

Verified

Great cutting boards

I love these cutting boards! I've been using them pretty frequently for a few weeks now and they're holding up well. I oil them once a week and wash them after use and I haven't had any issues with knife marks/damage. I appreciate that the stand was provided, as it helps me save space in my kitchen since I can stand the cutting boards up

Iana B.

Verified

Great quality

Heavy, love the organization system.

Omikya Q.

Verified

Cutting board set

Love it

Susan S.

Verified

Perfect cutting board

This is the perfect size cutting board for a small apartment for a single or a couple . I use it for chopping fruits , veggies and chees. Clean up is a breeze. Great purchase.

Linda O.

Verified

Small cutting board

Looks beautiful

Read All Reviews

This product complies with CA AB1200.

Set value is the sum of bundle components.

This product is protected by one or more patents or patent applications.

*Reviews are an aggregate of bundle components

WHY WE MADE THIS

The Cleaner Standard for Slicing & Dicing

Plastic cutting boards shed microplastics with every slice. Made without plastic or forever chemicals, our Birch Wood Cutting Boards create a clean surface for everyday prep.

Everyday Boards, Elevated

Built from natural wood, our Cutting Boards deliver stability, durability, and ergonomic design to prep effortlessly.

Knife-friendly wood, made without plastics

Ergonomic handles ensure effortless, steady lifting

Recessed indents organize ingredients & simplify prep

Knife-friendly wood, made without plastics

Ergonomic handles ensure effortless, steady lifting

Recessed indents organize ingredients & simplify prep

What's Included

Large Cutting Board

Cleaner Boards, Better Prep

Designed for Peace of Mind

Mindfully made without plastics or forever chemicals, our Cutting Boards offer a cleaner surface for prepping confidently, from quick cuts to intricate recipes.

Sustainable by Nature

Crafted from responsibly sourced, FSC-certified birch wood and finished with food-safe oil and wax, our Cutting Boards let you feel confident about what you cut on.

Details That Make a Difference

From mess-minimizing juice grooves to recessed indents that fit seamlessly with our Dot & Dash Containers, each board is thoughtfully designed to streamline your prep.

For Prepping & Plating

Designed for more than just cutting, our boards double as serving trays. Lightweight and functional, they save you time, effort, and dishes from slice to serve.

https://images.ctfassets.net/vitsw3itv0qj/3Fsoeps2Aym8giXu7BcZ8j/994729cc860e9d38d51dd18c40e58eb2/Cutting_Board_-_Split_Accordion_-_Designed_for_Peace_of_Mind_-_Desktop.jpg

	Caraway® Wood Boards	Plastic Cutting Boards
Anti-Bacterial Are the boards designed with anti-bacterial materials?
Durable Are the surfaces durable for everyday use and easy to care for?
Eco-Friendly Are the materials low impact and responsibly sourced?
Resistance Will knives stay sharp with repeated use against the board surfaces?
Storage Included Does the set include organizers for clutter-free storage?

Questions? We Have Answers.

Can I use my boards for everything—meat, vegetables, bread, and cheese?

Yes, our boards are designed to handle all types of food prep, including raw proteins, vegetables, bread, cheese, etc. If you’re preparing raw meat, just be sure to thoroughly wash the board afterward and keep up with regular oiling. Some users may choose to dedicate one side of the board for specific tasks to minimize cross-contamination.

How should I clean my boards?

After each use, hand wash your board with warm, soapy water. Be sure to clean both sides and all edges. If you’re only doing light prep, a simple wipe-down will suffice to avoid over-washing, which can strip the board’s oils. Never soak the board or place it in the dishwasher, as excess moisture and heat can cause warping or cracking. For occasional deep cleaning, sanitize with white vinegar, and to deodorize or lift stains, scrub the board with coarse salt and half a lemon.